Discover the vibrant and nutritious Creamy Avocado Chickpea Delight, a salad that beautifully combines hearty chickpeas with creamy avocado and fresh veggies. Perfect for any meal or gathering, this easy-to-make dish not only tantalizes your taste buds but is also a powerhouse of health benefits. Packed with protein, healthy fats, and essential vitamins, it's ideal for vegetarian and vegan diets. Explore the recipe, step-by-step preparation, and serving ideas to elevate your dining experience!
1 can (15 oz) chickpeas, drained and rinsed
1 ripe avocado, diced
1 cup cherry tomatoes, halved
½ red onion, finely chopped
1 cucumber, diced
¼ cup fresh cilantro or parsley, chopped
2 tablespoons olive oil
1 tablespoon lemon juice
1 teaspoon ground cumin
Salt and pepper to taste
Optional: feta cheese crumbles for topping