Go Back
As the sun blazes overhead and temperatures rise, nothing feels quite as indulgent as a cool, refreshing treat. This summer, why not embrace a dessert that not only tantalizes your taste buds but also nourishes your body? Enter Berry Bliss Chia Pudding Pops—a delightful fusion of fruity sweetness and wholesome ingredients that make for the perfect frozen snack. With their vibrant colors and rich flavor, these pops are not only visually appealing but also a guilt-free indulgence that can be enjoyed by both kids and adults alike.

Frozen Strawberry Chia Pudding Pops

Discover the perfect summer treat with Berry Bliss Chia Pudding Pops! These delicious frozen snacks combine the natural sweetness of strawberries with the nutritional power of chia seeds, making them a guilt-free indulgence for everyone. This article provides an easy step-by-step guide to creating these vibrant pops, along with insights into the health benefits of each ingredient. Enjoy a refreshing dessert that delights your taste buds and nourishes your body!
Print Recipe Pin Recipe

Ingredients
  

2 cups fresh or frozen strawberries

1 cup coconut milk (or almond milk)

1/4 cup maple syrup (adjust based on sweetness preference)

1/2 cup chia seeds

1 teaspoon vanilla extract

A pinch of salt

Instructions
 

In a blender, combine the strawberries, coconut milk, maple syrup, vanilla extract, and salt. Blend until smooth and well combined.

    Pour the mixture into a mixing bowl and stir in the chia seeds until evenly distributed.

      Let the mixture sit for about 10 minutes, stirring occasionally. This will allow the chia seeds to absorb some liquid and thicken the mixture.

        Once the mixture has thickened, gently stir it again to break up any clumps of chia seeds and ensure even distribution.

          Carefully spoon the mixture into ice pop molds, filling them about 3/4 full to allow for expansion.

            Insert sticks and tap the molds gently on the counter to remove any air bubbles.

              Freeze the pops for at least 4 hours or until solid.

                To remove the pops, run the molds under warm water for a few seconds to loosen, then gently pull out the pops. Enjoy your refreshing treat!

                  Prep Time, Total Time, Servings: 15 mins | 4 hrs | 6 servings