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As the sun blazes overhead and temperatures rise, the craving for a refreshing dessert becomes almost irresistible. Enter the Frosty Honey Peach Delights—a delightful summer treat that perfectly marries the natural sweetness of ripe peaches with the creamy texture of Greek yogurt. This easy-to-make dessert not only tantalizes your taste buds but also offers a healthy alternative to traditional ice creams and frozen desserts. Whether you’re hosting a summer gathering or simply looking for a nutritious snack for the family, this recipe is a go-to option that will keep everyone cool and satisfied.

Frozen Yogurt Honey Peach Slices

Beat the summer heat with Frosty Honey Peach Delights! This simple, healthy dessert is a delightful combination of sweet peaches and creamy Greek yogurt, perfect for satisfying your sweet cravings. Made with fresh ingredients, this customizable recipe caters to various dietary needs and is sure to please both kids and adults alike. Enjoy a refreshing treat that embodies the essence of summer while keeping your family cool and happy. Get ready to dive into a deliciously nutritious dessert!
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Ingredients
  

4 ripe peaches, pitted and sliced

2 cups plain Greek yogurt (or any yogurt of choice)

3 tablespoons honey (adjust to taste)

1 teaspoon vanilla extract

1 tablespoon fresh lemon juice

Pinch of sea salt

Optional: Chopped mint for garnish

Instructions
 

Prepare the Peaches: Begin by washing the peaches thoroughly. Cut them in half, remove the pit, and slice them into thin wedges.

    Blend the Yogurt Mixture: In a mixing bowl, combine the Greek yogurt, honey, vanilla extract, lemon juice, and a pinch of sea salt. Stir until fully blended.

      Infuse the Peaches: Gently fold the peach slices into the yogurt mixture until they are well coated.

        Freeze: Line a baking sheet with parchment paper. Use a fork or a spoon to place clusters of the peach-yogurt mixture onto the sheet, creating bite-sized dollops. Make sure to leave some space between each dollop.

          Chill Out: Place the baking sheet in the freezer for at least 2 hours, or until the yogurt mixture is completely frozen.

            Serve and Enjoy: Once frozen, remove from the freezer and let sit for a couple of minutes to soften slightly. Scoop or bite off your frozen yogurt honey peach slices and garnish with fresh mint if desired.

              Store Leftovers: If there are any leftovers, transfer them to an airtight container and store them in the freezer for up to a week.

                Prep Time: 15 minutes | Total Time: 2 hours 15 minutes | Servings: 4