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Creating the perfect wrap is essential for a satisfying eating experience. A well-wrapped Spicy Sriracha Ranch Chicken Wrap not only keeps all the delicious fillings intact but also enhances the overall presentation. Here are some detailed instructions on how to fold and secure your wraps effectively.

Spicy Sriracha Ranch Chicken Wraps

Discover the perfect meal for busy nights with Spicy Sriracha Ranch Chicken Wraps! This flavorful dish combines convenience and taste, featuring tender rotisserie chicken, creamy ranch dressing, and a kick of vibrant Sriracha. The fresh veggies and cheddar cheese add texture and richness, making each bite satisfying. Easy to prepare and customize, these wraps are ideal for lunch or casual dinners. Elevate your mealtime experience with this delicious recipe!
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Ingredients
  

2 cups cooked rotisserie chicken, shredded

½ cup ranch dressing

3 tablespoons Sriracha sauce (adjust for spice level)

1 tablespoon lime juice

1 teaspoon garlic powder

1 teaspoon onion powder

1 cup shredded lettuce

1 cup diced tomatoes

½ cup cheddar cheese, shredded

4 large flour tortillas or wraps

Cilantro, for garnish (optional)

Instructions
 

Prepare the Chicken Mixture: In a large mixing bowl, combine the shredded rotisserie chicken, ranch dressing, Sriracha sauce, lime juice, garlic powder, and onion powder. Mix well until the chicken is evenly coated with the sauce. Taste and adjust the Sriracha if you prefer more heat.

    Assemble the Wraps: Lay a tortilla flat on a clean surface. Place a generous amount of the spicy chicken mixture in the center of the tortilla, leaving about 2 inches of space at the edges. Top with shredded lettuce, diced tomatoes, and a sprinkle of cheddar cheese.

      Wrap It Up: Fold in the sides of the tortilla, then roll it from the bottom up, tightly securing the filling inside. Repeat the process with the remaining tortillas and filling.

        Serve: For added flavor, you can lightly grill the wraps on a pan over medium heat for 2-3 minutes on each side until golden and crispy. Slice the wraps in half diagonally, garnish with fresh cilantro if desired, and serve with additional ranch for dipping.

          Enjoy: Dig into your wonderfully spicy and creamy wraps!

            Prep Time: 15 minutes | Total Time: 15 minutes | Servings: 4 servings